The tempura flakes – I made way too much but can’t really find a way to half the egg white to this recipe: 1 egg white, 1 cup flour, and […]
Because you just get a better bang for your buck! Literally all-you-can-eat (or cannot eat and have to finish the morning after) sushi at your fingertips! All you need to […]
Hand rolls weren’t as crazy as they seemed! Just needs 2/3 coverage of halved seaweed with rice, place contents in the middle, oblique fashion, and just roll by hand […]
Love this dish partly because it’s just 2-3 minutes per side!
Tips: 1. Tempura Flakes for Sushi makes a world of difference! After sprinkling the flakes on top, cover the roll with the bamboo roller and press once more. Makes it […]